Baklava

Greek recipe

Baklava

90 minHard12 servings320 calVegetarian

Ingredients

  • 1 (16 oz) package phyllo dough, thawed
  • 1 1/2 cups unsalted butter, melted
  • 3 cups chopped walnuts
  • 1 tsp ground cinnamon
  • 1/2 tsp ground cloves
  • 1 1/2 cups granulated sugar
  • 1 cup water
  • 1/2 cup honey
  • 1 tbsp lemon juice

Contains: gluten, dairy, tree-nuts

How it starts

  1. 1

    Combine the chopped walnuts, ground cinnamon, and ground cloves in a medium bowl.

  2. 2

    Brush a 9x13 inch baking dish with melted butter and begin layering one-third of the phyllo sheets, brushing each sheet with more butter.

+ 5 more steps in the app

Cook Baklava hands-free with step-by-step cooking mode — and let Mealody match recipes to what's already in your fridge.

More Greek recipes