Greek recipe
Baklava
Ingredients
- 1 (16 oz) package phyllo dough, thawed
- 1 1/2 cups unsalted butter, melted
- 3 cups chopped walnuts
- 1 tsp ground cinnamon
- 1/2 tsp ground cloves
- 1 1/2 cups granulated sugar
- 1 cup water
- 1/2 cup honey
- 1 tbsp lemon juice
Contains: gluten, dairy, tree-nuts
How it starts
- 1
Combine the chopped walnuts, ground cinnamon, and ground cloves in a medium bowl.
- 2
Brush a 9x13 inch baking dish with melted butter and begin layering one-third of the phyllo sheets, brushing each sheet with more butter.
+ 5 more steps in the app
Cook Baklava hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
