Beef Chow Fun

Chinese recipe

Beef Chow Fun

40 minMedium2 servings580 calHigh ProteinDairy Free

Ingredients

  • 1 lb flank steak, thinly sliced
  • 1 tbsp cornstarch
  • 1 lb fresh wide rice noodles
  • 2 tbsp vegetable oil
  • 2 cloves garlic, minced
  • 1/2 onion, sliced
  • 2 cups bean sprouts
  • 3 green onions, chopped
  • 2 tbsp soy sauce
  • 1 tbsp dark soy sauce
  • 1 tsp sugar
  • 1/2 tsp white pepper

Contains: soy, gluten

How it starts

  1. 1

    Toss the sliced flank steak with cornstarch and 1 tablespoon of soy sauce in a bowl and let it marinate.

  2. 2

    Gently separate the fresh wide rice noodles by hand to prevent clumping.

+ 5 more steps in the app

Cook Beef Chow Fun hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

More Chinese recipes