Swedish recipe
Chokladbollar
Ingredients
- 2 cups rolled oats
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 3 tbsp cocoa powder
- 2 tbsp strong brewed coffee (or water)
- 1 tsp vanilla sugar (or vanilla extract)
- 1/2 cup shredded coconut for rolling
Contains: gluten, dairy, tree-nuts
How it starts
- 1
Combine the rolled oats, sugar, cocoa powder, and vanilla sugar in a large bowl.
- 2
Add the softened butter and strong brewed coffee to the dry ingredients.
+ 4 more steps in the app
Cook Chokladbollar hands-free with step-by-step cooking mode — and let Mealody match recipes to what's already in your fridge.
