Swedish recipe
Dammsugare
Ingredients
- 2 cups leftover cake or cookie crumbs
- 1/4 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 tbsp cocoa powder
- 1 tbsp rum essence (or rum)
- 1 lb green marzipan
- 6 oz dark chocolate, melted
Contains: dairy, gluten, eggs, tree-nuts, soy
How it starts
- 1
Mix cake crumbs, softened butter, powdered sugar, cocoa powder, and rum essence into a firm dough.
- 2
Shape the dough into long, even logs and chill them for 15 minutes until firm.
+ 5 more steps in the app
Cook Dammsugare hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
