Cilbir

Turkish recipe

Cilbir

15 minEasy2 servings180 calVegetarianGluten Free

Ingredients

  • 1 cup plain yogurt
  • 1 clove garlic, minced
  • 2 large eggs
  • 2 tbsp butter
  • 1 tsp red pepper flakes
  • Fresh dill or mint for garnish
  • Salt to taste

Contains: eggs, dairy

How it starts

  1. 1

    Combine the plain yogurt with minced garlic and salt in a bowl.

  2. 2

    Poach the eggs in a pot of simmering water for 3-4 minutes until the whites are set but the yolks remain runny.

+ 3 more steps in the app

Cook Cilbir hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

More Turkish recipes