Canadian recipe
Donair
Ingredients
- 1 lb donair meat (spiced ground beef/lamb mix)
- 2 large pita breads
- 1/2 cup donair sauce (recipe below)
- 1/4 cup chopped white onion
- 1/4 cup diced tomato
- For Donair Sauce:
- 1/2 cup evaporated milk
- 2 tbsp white vinegar
- 1 tbsp sugar
- 1 clove garlic, minced
Contains: dairy, gluten
How it starts
- 1
Whisk together the evaporated milk, white vinegar, sugar, and minced garlic in a bowl, then refrigerate to thicken.
- 2
Prepare the toppings by dicing the tomato and chopping the white onion.
+ 4 more steps in the app
Cook Donair hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
