Spanish recipe
Flan
Ingredients
- 1 cup granulated sugar
- 4 large eggs
- 1 (14 oz) can sweetened condensed milk
- 1 (12 oz) can evaporated milk
- 1 tsp vanilla extract
Contains: eggs, dairy
How it starts
- 1
Melt the granulated sugar in a saucepan over medium heat until it becomes a golden-brown caramel.
- 2
Carefully pour the hot caramel into a round baking dish, swirling to coat the bottom evenly.
+ 5 more steps in the app
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