
Universal recipe
Contains: fish, dairy
Pat the salmon fillets dry with a paper towel and season both sides with salt and pepper.
Melt the butter in a large skillet over medium-high heat, then add the minced garlic and cook for one minute until fragrant.
Cook Garlic Butter Salmon hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.