Spanish recipe
Huevos A La Flamenca
Ingredients
- 4 large eggs
- 1 tbsp olive oil
- 1/2 onion, diced
- 1 red bell pepper, diced
- 2 cloves garlic, minced
- 1/2 cup diced chorizo
- 1 (14.5 oz) can diced tomatoes, undrained
- 1 tsp smoked paprika
- Salt and black pepper to taste
- Fresh parsley, chopped (for garnish)
Contains: eggs
How it starts
- 1
Sauté the diced onion and red bell pepper in olive oil over medium heat until softened.
- 2
Stir in the minced garlic and diced chorizo, cooking until the chorizo is lightly browned.
+ 5 more steps in the app
Cook Huevos A La Flamenca hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
