Kaiserschmarrn

German recipe

Kaiserschmarrn

25 minMedium2 servings400 calVegetarian

Ingredients

  • 3 large eggs, separated
  • 1 cup all-purpose flour
  • 1 cup milk
  • 2 tbsp granulated sugar
  • 1/4 tsp salt
  • 2 tbsp unsalted butter
  • 1/4 cup raisins (optional)
  • Powdered sugar, for dusting
  • Apple sauce or plum compote, for serving

Contains: eggs, dairy, gluten

How it starts

  1. 1

    Separate the eggs, then beat the egg whites with salt until stiff peaks form.

  2. 2

    Whisk the egg yolks with milk, granulated sugar, and flour to create a smooth batter, then gently fold in the beaten egg whites.

+ 4 more steps in the app

Cook Kaiserschmarrn hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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