Swedish recipe
Kladdkaka
Ingredients
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup all-purpose flour
- 3 tbsp cocoa powder
- 1 tsp vanilla extract
- Pinch of salt
- Powdered sugar for dusting
Contains: dairy, eggs, gluten
How it starts
- 1
Preheat your oven to 350°F (175°C) and grease a 9-inch round springform pan.
- 2
Whisk the melted butter and granulated sugar together in a medium bowl until well combined.
+ 5 more steps in the app
Cook Kladdkaka hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
