Swedish recipe
Laxpudding (Salmon Pudding)
Ingredients
- 1 lb salmon fillet, cooked and flaked
- 4 large potatoes, cooked and diced
- 1 large onion, chopped
- 4 large eggs
- 1 cup milk
- 2 tbsp butter
- 1/4 cup chopped fresh dill
- Salt and white pepper to taste
Contains: fish, eggs, dairy
How it starts
- 1
Melt the butter in a pan and sauté the chopped onion until soft and translucent.
- 2
Layer the cooked potatoes, flaked salmon, sautéed onion, and fresh dill in a greased baking dish.
+ 4 more steps in the app
Cook Laxpudding (Salmon Pudding) hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
