Lemon Rice

Indian recipe

Lemon Rice

20 minMedium2 servings420 calVeganVegetarianGluten FreeDairy Free

Ingredients

  • 2 cups cooked basmati rice
  • 2 tbsp lemon juice
  • 1 tbsp oil
  • 1 tsp mustard seeds
  • 1/2 tsp urad dal
  • 1/2 tsp chana dal
  • 1/4 cup peanuts
  • 1 sprig curry leaves
  • 1/2 tsp turmeric powder
  • 1 green chili, slit
  • Salt to taste

Contains: peanuts, mustard

How it starts

  1. 1

    Heat the oil in a pan over medium heat.

  2. 2

    Add the mustard seeds and allow them to splutter.

+ 4 more steps in the app

Cook Lemon Rice hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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