Greek recipe
Loukoumades
Ingredients
- 2 cups all-purpose flour
- 1 tsp active dry yeast
- 1 tbsp granulated sugar
- 1/2 tsp salt
- 1 1/2 cups warm water
- vegetable oil for deep frying
- 1/2 cup honey
- 1/4 cup water (for syrup)
- 1 cinnamon stick
- cinnamon for dusting
Contains: gluten, soy
How it starts
- 1
Whisk together the flour, yeast, sugar, and salt in a large bowl, then gradually stir in the warm water to form a smooth batter.
- 2
Cover the bowl and let the batter rise in a warm place until it has doubled in size and is bubbly.
+ 5 more steps in the app
Cook Loukoumades hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
