Turkish recipe
Manti
Ingredients
- 1 lb ground beef
- 2 cups all-purpose flour
- 2 large eggs
- 1/2 cup water
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup plain yogurt
- 2 tbsp butter
- 1 tsp dried mint
- 1 tsp red pepper flakes
- salt and black pepper to taste
Contains: gluten, eggs, dairy
How it starts
- 1
Knead the all-purpose flour, eggs, water, and a pinch of salt into a stiff dough.
- 2
Cover the dough and let it rest for at least 30 minutes.
+ 6 more steps in the app
Cook Manti hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
