Mucver

Turkish recipe

Mucver

30 minMedium4 servings150 calVegetarian

Ingredients

  • 2 medium zucchini, grated
  • 1/4 cup all-purpose flour
  • 2 large eggs
  • 1/4 cup chopped fresh dill
  • 1/4 cup chopped fresh mint
  • 2 green onions, sliced
  • 1/4 cup crumbled feta cheese (optional)
  • 1/2 tsp baking powder
  • vegetable oil for frying
  • salt and black pepper to taste

Contains: gluten, eggs, dairy

How it starts

  1. 1

    Grate the zucchini, toss with a pinch of salt, and let it stand in a colander for 10 minutes to release water.

  2. 2

    Squeeze the grated zucchini firmly using your hands or a clean cloth to remove all excess moisture.

+ 5 more steps in the app

Cook Mucver hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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