Mutton Curry

Indian recipe

Mutton Curry

90 minHard4 servings620 calHigh Protein

Ingredients

  • 1.5 lb bone-in mutton or lamb
  • 2 large onions, finely chopped
  • 2 large tomatoes, pureed
  • 2 tbsp ginger-garlic paste
  • 1/2 cup plain yogurt
  • 1 tsp turmeric powder
  • 2 tsp red chili powder
  • 3 tsp coriander powder
  • 1.5 tsp cumin powder
  • 1 tsp garam masala
  • 3 tbsp cooking oil
  • 1 tsp salt, or to taste
  • Fresh cilantro for garnish

Contains: dairy

How it starts

  1. 1

    Marinate the mutton in a bowl with yogurt, turmeric powder, red chili powder, and salt.

  2. 2

    Heat the cooking oil in a large pot over medium-high heat and sauté the chopped onions until golden brown.

+ 5 more steps in the app

Cook Mutton Curry hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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