Swedish recipe
Nyponsoppa
Ingredients
- 1 cup dried rosehips
- 4 cups water
- 1/4 cup sugar (or to taste)
- 2 tbsp potato starch
- 1 tbsp lemon juice
Contains: dairy, tree-nuts, gluten, eggs
How it starts
- 1
Combine the dried rosehips and water in a saucepan over medium-high heat.
- 2
Bring the mixture to a boil, then reduce the heat and let it simmer for 10 minutes until the rosehips are soft.
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