Turkish recipe
Orman Kebab
Ingredients
- 1 lb lamb or beef stew meat, cubed
- 2 medium potatoes, peeled and cubed
- 2 carrots, peeled and sliced
- 1 cup frozen peas
- 1 large onion, chopped
- 2 tbsp olive oil
- 1 tbsp tomato paste
- 3 cups water or beef broth
- Salt to taste
- Black pepper to taste
Contains: celery
How it starts
- 1
Heat olive oil in a large pot over medium heat and sauté the onion until soft.
- 2
Add the lamb stew meat to the pot and brown it on all sides.
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