Swedish recipe
Pannbiff (Swedish Pan-Fried Meat Patties)
Ingredients
- 1 lb ground beef and pork mix
- 1/2 cup finely chopped onion
- 1/4 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1 tbsp butter
- salt and pepper to taste
- 2 large potatoes (for serving)
- 1/4 cup lingonberry jam
Contains: gluten, dairy, eggs
How it starts
- 1
Combine the breadcrumbs and milk in a large bowl, allowing them to soak for a few minutes.
- 2
Add the ground beef and pork mix, finely chopped onion, egg, salt, and pepper to the soaked breadcrumbs.
+ 4 more steps in the app
Cook Pannbiff (Swedish Pan-Fried Meat Patties) hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
