Pizza Margherita
Ingredients
- 1 (12-inch) pizza dough
- 1/2 cup crushed tomatoes
- 4 oz fresh mozzarella, sliced
- 1/4 cup fresh basil leaves
- 1 tbsp olive oil
- 1/2 tsp salt
Contains: gluten, dairy
How it starts
- 1
Preheat your oven to 475°F (245°C) with a pizza stone or baking sheet inside.
- 2
Roll out the pizza dough on a lightly floured surface into a 12-inch circle.
+ 5 more steps in the app
Cook Pizza Margherita hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
