Pla Rad Prik
Ingredients
- 1 whole fish (e.g., snapper), cleaned
- 1/4 cup fish sauce
- 2 tbsp tamarind paste
- 2 tbsp palm sugar
- 4-5 red chilies, minced
- 4 cloves garlic, minced
- 2 shallots, minced
- 1/4 cup chopped cilantro
- 1/4 cup rice flour (for dredging)
- Vegetable oil for frying
Contains: fish
How it starts
- 1
Prepare the fish by patting it dry and scoring the flesh on both sides.
- 2
Lightly dredge the entire fish in rice flour, shaking off any excess.
+ 4 more steps in the app
Cook Pla Rad Prik hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
