Pork Adobo
Ingredients
- 2 lbs pork belly or shoulder, cut into cubes
- 1/2 cup soy sauce
- 1/2 cup white vinegar
- 1 head garlic, minced
- 2 bay leaves
- 1 tsp whole black peppercorns
- 1 cup water
Contains: soy, gluten
How it starts
- 1
Combine the pork, soy sauce, vinegar, minced garlic, bay leaves, and peppercorns in a large pot.
- 2
Add water to the pot and bring the entire mixture to a boil over medium-high heat.
+ 4 more steps in the app
Cook Pork Adobo hands-free with step-by-step cooking mode — and let Mealody match recipes to what's already in your fridge.
