Pork With Garlic Sauce
Ingredients
- 1 lb pork loin, thinly sliced
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tbsp sugar
- 1 tbsp cornstarch
- 4 cloves garlic, minced
- 1 inch ginger, grated
- 1 red bell pepper, sliced
- 1/2 cup bamboo shoots, sliced
- 1/2 cup water chestnuts, sliced
- 2 tbsp vegetable oil
- 1/4 cup chicken broth
- 1 tsp sesame oil (optional)
Contains: gluten, soy, sesame
How it starts
- 1
Toss the thinly sliced pork with 1 tablespoon of soy sauce and the cornstarch in a bowl, then set aside to marinate.
- 2
Whisk together the remaining soy sauce, rice vinegar, sugar, and chicken broth in a separate small bowl to create the sauce.
+ 5 more steps in the app
Cook Pork With Garlic Sauce hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
