Raggmunk

Swedish recipe

Raggmunk

30 minMedium3 servings320 calVegetarian

Ingredients

  • 4 large potatoes, peeled and grated
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1 cup milk
  • 1/2 tsp salt
  • Pinch of black pepper
  • 2 tbsp butter, for frying

Contains: gluten, eggs, dairy

How it starts

  1. 1

    Grate the peeled potatoes into a large bowl and squeeze out any excess liquid.

  2. 2

    Whisk together the all-purpose flour, salt, and black pepper in a separate large bowl.

+ 5 more steps in the app

Cook Raggmunk hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

More Swedish recipes