Swedish recipe
Smörgås Med Räkor
Ingredients
- 2 slices white bread
- 2 tbsp mayonnaise
- 4 oz cooked, peeled shrimp
- 1 tbsp fresh dill, chopped
- 1/4 lemon, juiced
- 1 hard-boiled egg, sliced
- Lettuce leaves
- Salt and pepper to taste
Contains: eggs, gluten, shellfish
How it starts
- 1
Combine the cooked shrimp, mayonnaise, chopped dill, and lemon juice in a small bowl, then season with salt and pepper.
- 2
Lightly toast the slices of white bread until golden.
+ 3 more steps in the app
Cook Smörgås Med Räkor hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
