Smörgås Med Räkor

Swedish recipe

Smörgås Med Räkor

15 minEasy1 servings400 cal

Ingredients

  • 2 slices white bread
  • 2 tbsp mayonnaise
  • 4 oz cooked, peeled shrimp
  • 1 tbsp fresh dill, chopped
  • 1/4 lemon, juiced
  • 1 hard-boiled egg, sliced
  • Lettuce leaves
  • Salt and pepper to taste

Contains: eggs, gluten, shellfish

How it starts

  1. 1

    Combine the cooked shrimp, mayonnaise, chopped dill, and lemon juice in a small bowl, then season with salt and pepper.

  2. 2

    Lightly toast the slices of white bread until golden.

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