Swedish recipe
Smörgåstårta
Ingredients
- 1 loaf white sandwich bread
- 8 oz cream cheese
- 1 cup mayonnaise
- 8 oz smoked salmon
- 8 oz cooked shrimp
- 1/4 cup fresh dill, chopped
- 1 cucumber, thinly sliced
- 1 lemon, sliced
- 2 hard-boiled eggs, sliced
Contains: gluten, dairy, eggs, fish, shellfish
How it starts
- 1
Combine the cream cheese, mayonnaise, and half of the chopped dill in a bowl, mixing until smooth.
- 2
Trim the crusts from the sandwich bread and arrange a single layer in a square on your serving platter.
+ 5 more steps in the app
Cook Smörgåstårta hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
