Swedish recipe
Strömmingssoppa
Ingredients
- 400g fresh herring fillets (strömming)
- 4 medium potatoes, peeled and diced
- 2 carrots, peeled and sliced
- 1 leek, sliced
- 1 onion, chopped
- 700ml fish broth
- 100ml heavy cream
- 2 tbsp chopped fresh dill
- 2 tbsp butter
- Salt and white pepper to taste
Contains: fish, dairy
How it starts
- 1
Melt the butter in a large pot over medium heat, then sauté the chopped onion and sliced leek until softened.
- 2
Add the diced potatoes, sliced carrots, and fish broth to the pot.
+ 4 more steps in the app
Cook Strömmingssoppa hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
