Strömmingssoppa

Swedish recipe

Strömmingssoppa

40 minMedium4 servings280 calGluten FreeHigh Protein

Ingredients

  • 400g fresh herring fillets (strömming)
  • 4 medium potatoes, peeled and diced
  • 2 carrots, peeled and sliced
  • 1 leek, sliced
  • 1 onion, chopped
  • 700ml fish broth
  • 100ml heavy cream
  • 2 tbsp chopped fresh dill
  • 2 tbsp butter
  • Salt and white pepper to taste

Contains: fish, dairy

How it starts

  1. 1

    Melt the butter in a large pot over medium heat, then sauté the chopped onion and sliced leek until softened.

  2. 2

    Add the diced potatoes, sliced carrots, and fish broth to the pot.

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