Turkish recipe
Sutlac (Turkish Rice Pudding)
Ingredients
- 1/2 cup short-grain rice
- 4 cups whole milk
- 1 cup granulated sugar
- 2 tbsp cornstarch
- 1 tsp vanilla extract
- 1 egg yolk (optional)
- Ground cinnamon for garnish
Contains: dairy, eggs
How it starts
- 1
Combine the rinsed rice with 1 cup of water in a saucepan and bring to a boil.
- 2
Reduce the heat and simmer until the water is fully absorbed by the rice.
+ 5 more steps in the app
Cook Sutlac (Turkish Rice Pudding) hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
