Swedish recipe
Swedish Pancakes With Jam
Ingredients
- 1 cup all-purpose flour
- 2 large eggs
- 1 1/2 cups milk
- 2 tbsp granulated sugar
- 2 tbsp melted butter
- 1/2 tsp salt
- 1/2 cup lingonberry jam
Contains: gluten, eggs, dairy
How it starts
- 1
Whisk the flour, sugar, and salt together in a large bowl.
- 2
Beat the eggs in a separate bowl, then whisk in the milk and melted butter.
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