Tapsilog
Ingredients
- 1/2 lb beef tapa (marinated beef slices)
- 2 cups cooked garlic fried rice
- 2 fried eggs
- 2 tbsp cooking oil
- 1/4 cup vinegar (for dipping sauce)
- 1 tbsp soy sauce (for dipping sauce)
- 1 clove garlic, minced (for dipping sauce)
Contains: eggs, soy, gluten
How it starts
- 1
Combine the vinegar, soy sauce, and minced garlic in a small bowl to create the dipping sauce.
- 2
Heat cooking oil in a skillet over medium-high heat.
+ 4 more steps in the app
Cook Tapsilog hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
