Tarhana Corbasi

Turkish recipe

Tarhana Corbasi

20 minMedium4 servings120 calVegetarian

Ingredients

  • 4 tbsp tarhana mix
  • 2 tbsp olive oil
  • 1 tbsp tomato paste
  • 1 clove garlic, minced
  • 5 cups water or vegetable broth
  • 1 tsp dried mint
  • 1/2 tsp red pepper flakes
  • Salt to taste

Contains: gluten, dairy

How it starts

  1. 1

    Heat the olive oil in a pot over medium heat and sauté the minced garlic until fragrant.

  2. 2

    Stir in the tomato paste, dried mint, and red pepper flakes, cooking for another minute.

+ 5 more steps in the app

Cook Tarhana Corbasi hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

More Turkish recipes