Three Cup Chicken

Chinese recipe

Three Cup Chicken

35 minMedium3 servings600 calDairy FreeHigh Protein

Ingredients

  • 1.5 lbs chicken drumsticks and thighs, cut into pieces
  • 1/2 cup soy sauce
  • 1/2 cup Chinese rice wine (Shaoxing wine)
  • 1/2 cup sesame oil
  • 1 head garlic, cloves separated and peeled
  • 1 large piece ginger, sliced
  • 1/4 cup fresh basil leaves
  • 2 tbsp sugar
  • 1 tbsp cooking oil
  • Dried red chilies (optional)

Contains: soy, gluten, sesame, sulfites

How it starts

  1. 1

    Heat the sesame oil and cooking oil in a large pot or wok over medium-high heat.

  2. 2

    Sauté the garlic, ginger, and optional dried red chilies until fragrant.

+ 5 more steps in the app

Cook Three Cup Chicken hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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