Toast Skagen

Swedish recipe

Toast Skagen

20 minMedium2 servings450 cal

Ingredients

  • 8 oz cooked, peeled shrimp
  • 1/4 cup mayonnaise
  • 2 tbsp fresh dill, chopped
  • 1 tbsp finely chopped red onion
  • 1/2 lemon, juiced
  • 4 slices white bread
  • 2 tbsp butter
  • 1 tbsp roe (optional)
  • Salt and white pepper to taste

Contains: shellfish, eggs, gluten, dairy, fish

How it starts

  1. 1

    Combine mayonnaise, chopped fresh dill, finely chopped red onion, and lemon juice in a medium bowl.

  2. 2

    Gently fold in the cooked shrimp and season with salt and white pepper to taste.

+ 4 more steps in the app

Cook Toast Skagen hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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