Spanish recipe
Torrijas
Ingredients
- 8 slices stale bread
- 2 cups whole milk
- 2 large eggs
- 1/2 cup granulated sugar
- 1 cinnamon stick
- Peel of 1 lemon
- Olive oil for frying
- Cinnamon sugar for coating
- Honey (optional)
Contains: gluten, dairy, eggs
How it starts
- 1
Heat the milk, granulated sugar, cinnamon stick, and lemon peel in a saucepan over medium heat until the sugar dissolves.
- 2
Pour the warm milk mixture over the bread slices in a shallow dish and let them soak for 15 minutes until saturated.
+ 5 more steps in the app
Cook Torrijas hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
