Turkish recipe
Yayla Corbasi
Ingredients
- 1 cup plain yogurt
- 1 egg yolk
- 2 tbsp flour
- 1/4 cup rice
- 6 cups water or vegetable broth
- 2 tbsp butter
- 1 tbsp dried mint
- 1 tsp red pepper flakes
- Salt to taste
Contains: dairy, eggs, gluten
How it starts
- 1
Whisk the plain yogurt, egg yolk, and flour together in a medium bowl until completely smooth.
- 2
Bring water or broth to a boil in a large pot, add the rice, and cook until tender.
+ 5 more steps in the app
Cook Yayla Corbasi hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
